1.
Ayo J, Ochefu A, Agbatutu A. Effect of ripening on the Chemical Composition of Green locally Cultivated Banana Cultivars (Musa Spp.) Peel. Nig Ann pure App Sci [Internet]. 2020 Jul. 19 [cited 2024 Nov. 21];3(1):52-66. Available from: https://napas.org.ng/index.php/napas/article/view/158